Daddy's Favourite Pumpkin Pie

We had a little trouble starting this recipe off, trying to convert the measurements from ounces to cups, and second-guessed ourselves while pouring everything into Katie's trusty Kitchenaid mixer. Thankfully the measurements were right and the pie filling was very easy to assemble, and was the exact right amount once poured into 2 Flakey Pie Crusts that Hailey prepared. The pies looked beautiful coming out of the oven and even though Katie is not really a fan of pumpkin pie (and thought it felt a little out of season making them in February) she had to admit that it tasted pretty good... maybe a treat to make for Thanksgiving down the road!

Note: with this recipe, we are halfway through the Duggar recipes!

Flakey Pie Crust

This was a frustrating recipe! Hailey was mixing it and rolling it out and it was not very cooperative. Very sticky and when it wasn't sticking it was falling apart. She was finally able to get it in the pie plates. For all the frustration it caused it better be fantastic - well it was good, but not for the effort it was worth. Sorry Duggars but this was not a favourite - maybe we aren't the best pastry chefs and need some lessons from you.

Creamy Chicken & Tortillas

We had planned on making this meal for dinner but forgot it was a slow-cooker recipe - luckily we realized this early enough that we could run out to get some groceries and get it started! A simple meal to prepare, we felt very relaxed all afternoon knowing that our supper was already ready! Though we probably should have eaten this with extra, uncooked tortillas like the Duggars suggested, this was a tasty and hearty meal!

Oatmeal Pancakes

Barf pancake?

So last night after catching up on blogging many meals in the past couple months we decided to count how many more recipes we have to cook...well it turned out we weren't even halfway done! Time to start cooking! Since this is the last chance we'll have to cook together for a month or two (Katie will be out of town), we decided to get to the halfway mark. Since we needed to make 4 recipes we thought we better start early (well relatively) with oatmeal pancakes for breakfast. Well the recipe was pretty simple and fast to put together but once again included buttermilk - why do you love buttermilk so much Duggars? The mixture turned out rather watery, with a chunky texture from the oatmeal. Once we added more flour the pancakes started to turn out better and thicker. The pancakes were good -  the ones with syrup, strawberries and icing were the best (balanced out the healthy taste of the oatmeal). Overall not a bad recipe, but I don't know if we'll make it again...unless we are on a diet and need a healthy tasting breakfast.

Slow-Cooker Lasagna

All the ingredients!

This was the recipe we used for DUGGAR DAY! at work (the CCO office) The Duggars often find their way into our lunchtime conversations and we noticed some skepticism emerging among our coworkers regarding the size of the Duggar family, and we couldn't have that. We decided that two things would win over the hearts of our office friends; food and an episode of 19 Kids and Counting to introduce them to who the Duggars really are! With the help of Vince (a closet Duggar fan) we booked the CCO projector, emailed everyone in advance to tell them not to bring a lunch and started prepping the night before. Since we were serving lunch to at least 15 people, using Duggar quantities was actually an appropriate choice (and we didn't have any leftovers!). At the grocery store, Hailey felt like a real Duggar, but had to carry all the ingredients home on the bus (she fit the 4 jars of sauce in her purse) since she doesn't have a 15-passenger van! That night, Hailey cooked the 4 lbs of ground beef while Katie shredded 6 cups of cheese before bed.

Slow-Cooker Lasagna ready to serve

5:30 am on Duggar Day, we groaned our way out of bed, packed up all our ingredients and hopped on the bus to the office. We assembled the lasagnas in two slow cookers and worried slightly that the noodles wouldn't cook (because we hadn't bought the pre-cooked kind), so we just made sure to cover them in sauce. We plugged in the slow cookers at 7am and had time for morning prayer and Mass before coming back to the office to excitedly announce to everyone that it was Duggar Day!

Tiffany, a fellow Duggar fan!

Hailey and Cristina had to endure the smell of lasagna cooking in their office until it was finally 12:15 and everyone filed into the kitchen to begin Duggar lunch (even the workaholics who rarely come to lunch)! We set up the projector and showed them "Duggars at the Doctor" (Season 3, episode 16). Jackie was shocked that all the Duggars' names started with J while Tiffany happily recited the names of all the Duggar children along with Michelle.
The end of the episode brought a round of applause and then Katie asked, "who likes the Duggars more now than before lunch time?" There was a brief pause, but most people raised their hands - we deemed that a success! Maybe not everyone will be a Duggar fan right away, but we'll take it one person at a time!

Everyone in the kitchen, watching 18 Kids and Counting!

St. John's Banana Bread

We figured for Duggar Day we could also make a second recipe as a treat. We decided on St. John's Banana Bread. It was an easy recipe to make, although we made it at Hailey's so the oven is always an issue. Plus once we started making it we realized Hailey didn't have a loaf pan so we had to improvise. We had just planned on having the banana bread at lunch, but when we were at the office in the excitement of it finally being Duggar Day, the banana bread became "Duggar breakfast!!" It was the perfect treat to start a great day!

Snow Ice Cream

What's a perfect treat on a snowy day in January? The Duggar's Snow Ice Cream. We saw there was a snowstorm in the forecast and thought it would be an excellent time to try this recipe (requiring fresh snow). We decided to once again make it at the CCO office for 3 o'clock treats. By 2:30 that afternoon everyone in the building decided to go home because the snow was really coming down, but the CCO staff decided to stick it out - we wouldn't want to miss out on snow ice cream! It is an interesting recipe - we weren't sure how it would turn out. It's just snow, whipping cream, vanilla and sugar. Much to our surprise, it really tasted like ice cream!! YUM! Our co-workers quite enjoyed it too and it was talked about for days to follow!